Pier Point Bar, Restaurant & Takeaway has proudly been recognised as one of the UK’s 10 Best Fish & Chip Restaurants for 2025 and has also earned a spot among the Top 50 Best Fish & Chip Takeaways in the UK – the only business in the local area to receive such a prestigious dual honour. With over 10,000 fish and chip shops in the UK this is incredible achievement.
This recognition follows a rigorous mystery dining assessment conducted by Fry Magazine, one of the leading publications in the fish and chip industry. Judges meticulously reviewed several key aspects, including food quality, premises cleanliness, staff expertise, value for money, ease of ordering, and social media presence.
Pier Point surpassed the demanding 96% pass mark, achieving an impressive score of 97% for its restaurant and 98% for its takeaway. The mystery diner was particularly impressed by the exceptional customer service and consistently high food standards.
Here’s what the mystery diner had to say:
“The customer service was excellent throughout the experience. The food was presented professionally and at the correct temperature. Both of the fish were of a high standard and cooked perfectly, with no carbon particles. The fish inside was cooked well, moist throughout, and served at a good temperature. The chips were of an even colour and a good portion while also being cooked to a high standard. The servers were dressed in a company uniform and looked smart and well-groomed. Also, the chefs were well dressed in clean chefs’ whites, and all of them had their beards covered.”
Reflecting on the incredible achievement, owner Lorraine Arnold said:
“We are thrilled to be named not only one of the UK’s Best Fish & Chip Restaurants but also one of the Top 50 Takeaways. This is a fantastic achievement for our team, whose hard work and dedication ensure we maintain the highest standards for our customers. To receive this recognition from such a respected organisation is a tremendous honour, and we are so proud to represent our community on a national level.”
Reece Head, competition organiser, added:
“It is with great pleasure that we congratulate Pier Point Bar, Restaurant & Takeaway on being one of the UK’s 10 Best Fish & Chip Restaurants and one of the UK’s 50 Best Fish & Chip Takeaways.
“Another year has passed and, once again, these businesses have shown resilience, adapting to today’s challenges with remarkable dedication. At a time when inflationary pressures are being felt, these shops continue to stay positive, prioritise their customers, maintain exceptional standards, and find innovative ways to keep fish and chips affordable.
“Starting the year as award winners is a fantastic way for fish and chip shops to kick off 2025, setting the tone for a successful year ahead.”*
Now in its 13th year, Fry Magazine’s prestigious awards celebrate the very best in the fish and chip industry. With sponsors such as Frymax, Seafood from Norway, Pukka, KFE, and The NFFF, the awards continue to shine a spotlight on outstanding businesses like Pier Point.
Pier Point’s dual recognition is a testament to the dedication of its team and its unwavering commitment to excellence. Here’s to a fantastic 2025 and continued success for Pier Point Bar, Restaurant & Takeaway!
Press Coverage:
https://www.thesun.co.uk/money/32811163/best-fish-and-chip-shop-uk-ranked
https://frymagazine.com/shop-focus/pier-point-prepares
https://www.devonlive.com/whats-on/food-drink/iconic-torquay-chippy-makes-top-9865749
